As with many bloggers other pressures and the lure of twitter have led me away from blogging over the last 18 months. Whilst I decide what to do with ITsFood I thought I’d post my recent Twitter review of The Dark Horse restaurant in Stowlangtoft, Suffolk.
Website: (Under construction) http://www.thedarkhorserestaurant.co.uk/
Location: http://bit.ly/TheDarkHorse
Twitter Review
Location
The @DarkHorseSufflk http://bit.ly/raSPGu wins on location. You start with a drink in the atmospheric (but slightly dark) stables…
Greeting
We were greeted by proprietor Justin T Bone, very friendly, laid back and… unique. A quick G&T then food time…
Ambiance
The dining area is great, casual/rustic charm, small wine list on blackboards, shirt/tie/jeans clad waitresses…
Starter
Starter: Smoked trout v tasty (beetroot rosti needs tweaking I think), gnocchi was delicious.
Main
Main: Pork belly one of the best I’ve ever tasted, melty and tasty. Fondant potatoes slightly underdone.
Dessert
Dessert: Chocolate Fondant was lovely, Sticky Toffee Pudding was HUGE, enough for two. Nice cup of coffee after.
Cost
Cost ~80 for 2 people, 3 courses, bottle of wine and a drink each beforehand (service not included).
Rating
Overall 9/10. Excellent meal, lovely atmosphere, friendly welcome. Knocks Bildeston Crown from top spot.
ITs Food 